Daily Chalkboard Appetizer

Fried Green Tomatoes – A Southern tradition recreated in Fudnominal Fudpucker Fashion – Sliced Green Tomatoes dredged in Panko breading and fried up nice and crisp, then topped with Fresh Pico de Gallo, Guacamole and our amazing Sweet Remoulade Sauce. $9.99

Daily Chalkboard Salads

Caesar Salad A La Fud – a deconstructed Caesar Salad served plain for $10.99 or with your choice of Chicken or Popcorn Shrimp for $13.99.

The Fudpucker Wedge Salad – a deconstructed salad featuring Fresh Romaine Lettuce, Smoked Bacon, Blue Cheese and Caramelized Onions with our Homemade Honey Blue Cheese dressing then drizzled with an amazing Balsamic Reduction. $13.99


Prime Rib A La Fud – Tender Prime Rib seasoned to perfection and slow roasted, then cut to order (12 oz.).  Served with a side item of your choice. Au Jus and Horseradish Cream Sauce come on the side.  $29.99
Limited quantities available so come early and enjoy the best beef on the beach..


Crab Cake A La Fud – A 4.5 ounce Maryland Style Crab Cake featuring Fresh Locally Sourced Lump Crab Meat.  We coat our Crab Cake in Panko Bread Crumbs and serve it with a side item of your choice.  Our incredible Sweet Remoulade Sauce comes on the side.  $24.99


Monday Special

Bacon Wrapped Alligator Meatloaf – A Signature Blend of Lean Pork and Alligator blended with Secret Seasonings, then wrapped in Bacon and served with our Sweet Remoulade Sauce over Mashed Potatoes and Sautéed Broccoli. $17.99

Tuesday Special

Blackened Shrimp served with our incredible Mango Glaze over Mashed Potatoes and Sautéed Vegetables. $19.99

Wednesday Special

Grilled Mahi Mahi and Gator Sausage served with Roasted Potatoes and Sautéed Vegetables in a pool of Gator Chowder. $19.99

Thursday Special

Southern Fried Chicken Breast A La Fud  – Marinated Chicken Breast coated with Panko Breadcrumbs and fried to absolute perfection. Served with Garlic Mashed Potatoes, Gator Sausage Gravy, Broccoli and Fried Green Tomatoes. $16.99

Friday Special

Blackened Mahi Mahi served with Roasted Potatoes,  Creole Cream Sauce and Sautéed Vegetables. $19.99